Kickstart your day with a gluten-free breakfast that balances traditional taste with modern nutrition. This Savory Sprouted Jowar Chilla turns nutrient-dense Organic Wisdom Sprouted Jowar Flour into a crispy, crepe-like delight packed with fresh veggies and aromatic spices. Lightweight on the stomach yet rich in dietary fiber, making it the ultimate clean-label solution for a rushed morning breakfast or a light, wholesome dinner.
Cooking time: 15 minutes
INGREDIENTS
- 1 cup sprouted jowar flour
- 1/4 cup chopped onions, tomatoes, green chili
- 1/4 tsp turmeric + 1/2 tsp cumin
- Salt to taste
- Water to make a thin batter
- Ghee/oil for cooking
PREPARATION
- Mix all ingredients into a pourable batter.
- Pour a ladleful on a hot pan and spread like dosa.
- Cook both sides until golden. Serve with chutney or curd.
Serve hot and enjoy!Β
Perfect for: Quick, savory breakfast or light dinner.
Happy and healthy eating from Organic wisdom.