Sprouted Jowar Flour - 400g
Sprouted Jowar Flour
Net Weight : 400g
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No chemicals. No preservatives. Just sprouted goodness and organic love.
Our Sprouted Jowar Flour is made from 100% whole jowar grains that are naturally sprouted to unlock their full nutritional potential. Rich in plant-based protein, dietary fiber, and essential micronutrients, it’s a wholesome flour that supports your wellness journey—whether you're making soft rotis, gut-friendly dosas, or even guilt-free baked goods.
BENEFITS
- Better Digestion: Sprouting breaks down anti-nutrients, making the flour easier on the gut and more absorbable by the body.
- Rich in Protein & Fiber: Supports muscle repair, satiety, and weight management.
- Loaded with Nutrients: Natural source of iron, calcium, vitamin B, magnesium, and powerful antioxidants.
- Heart-Healthy: High fiber content helps lower bad cholesterol and supports heart health.
- Diabetes-Friendly: With a low glycemic index, it’s ideal for managing blood sugar levels.
- Naturally Gluten-Free: A great alternative for those with gluten intolerance or seeking cleaner carbs.
- Why Us?
- Highlights
- Ingredients
Why Us?
Our jowar is sourced from the dryland regions of Maharashtra — where scanty rainfall ensures naturally residue-free produce. Sprouted in small batches using traditional techniques, RO-washed for water hygiene, and slow-milled to retain every nutrient. You always know where your flour is coming from. Order online.
Highlights
- Gluten Free
- Unpolished millets
- Stone ground
- RO-water cleaned
- 0% Preservatives
- 0% Colours
- 0% Flavours
Ingredients
100% Naturally Sprouted Whole Jowar (Sorghum) Grains – Nothing Else.
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Recipe
Masala Sprouted Jowar Chilla (Savoury Millet Crepes)
Preparation time: 10 minutes
Cooking time: 15 minutes
INGREDIENTS
- 1 cup sprouted jowar flour
- 1/4 cup chopped onions, tomatoes, green chili
- 1/4 tsp turmeric + 1/2 tsp cumin
- Salt to taste.............
Must try
What a tasty flour this is . It is very good for eating. Bhot tasty flour hai ye.
Nutritious & Light – Perfect Gluten-Free Option! "I’ve been trying to switch to healthier flours, and this sprouted jowar atta is just what I needed. It’s light, easy to digest, and makes super soft rotis. Love that it’s stone-ground and completely natural. Great source of fiber and protein—perfect for clean eating
This Sprouted Jowar Atta is truly amazing—100% natural, gluten-free, and stone-ground. The texture is perfect for making dosas, rotis, and pancakes. Loved that it’s unpolished millet, RO water cleaned, and packed with protein & dietary fiber. It feels light, fresh, and super nutritious. Great for those on a gluten-free diet or looking for wholesome meals. Definitely a staple in my kitchen now!
Very good quality n taste
