Beetroot Ragi Pasta — Finger Millet & Whole Wheat Blend with Beetroot, 180g - 180g
Beetroot Ragi Pasta — Finger Millet & Whole Wheat Blend with Beetroot, 180g
Net Weight : 180g
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Macaroni pasta made from whole wheat flour (48%) and finger millet flour (36%), with dehydrated beetroot (6%) and besan gram flour. Contains wheat. 12.45g fibre and 9.25mg iron per 100g. 180g, ₹259.
Everything You Need to Know
- Ragi & Beetroot — stone-ground finger millet and dehydrated beetroot, two ingredients with deep roots in Indian food tradition
- High Iron — 9.25mg per 100g
- High Dietary Fibre — 12.45g per 100g
- Source of Protein — 11.75g per 100g
- Low in Sodium — only 226mg per 100g
- No Maida · No Refined Oil · No Added MSG · 0% Trans Fat · No Artificial Colours
- Why Us?
- Highlights
- Ingredients
Why Us?
At Organic Wisdom, we believe that taste and health should go hand-in-hand. Our Beetroot Ragi Pasta is traditionally crafted using naturally grown millets sourced from trusted farmers. Every batch is handmade in small quantities to ensure freshness, nutrition, and flavor integrity.
Highlights
- Sun Dried
- 0% Maida
- 0% Added MSG
- 0% Trans Fat
- 0% Preservatives
- 0% Artificial Colours
- 0% Artificial Flavours
Ingredients
Pasta: Finger millet flour, Whole wheat flour, Dehydrated beetroot powder, Besan gram flour, Cluster bean powder and iodized salt
Tastemaker: Coriander seeds powder, red chilli powder, onion powder, garlic powder, ginger powder, cumin, turmeric, curry leaves, fennel seeds, black pepper, cassia, bay leaves, fenugreek,star aniseed, clove, nutmeg, jodized sai, unrefined cane sugar, acidity regulalor(INS330)
Recipe
Beetroot Ragi Pasta with Garlic & Herb Sauce
Enjoy a vibrant and wholesome meal with Organic Wisdom Beetroot Ragi Pasta, crafted from the goodness of beetroot and sprouted ragi. Rich in dietary fibre and naturally packed with essential nutrients, this pasta is a delicious and nutritious alternative to refined pasta. Its beautiful natural colour and earthy flavour make every meal healthy, satisfying, and enjoyable.
Cooking Time: 10- 15 minutes